Aisakura Junmai Daiginjo Sake 72cl 16% ABV
Description
Aiyama, known as the ‘Diamond of Sake Rice,’ is a rare Hyogo Prefecture strain from Yamada-Nishiki. Polished to 35%, this Daiginjo delivers rich, refined flavours with a clean sweetness and subtle acidity. Enjoy chilled, at room temperature, or gently warmed for a smooth, elegant sake experience.
Description
Aiyama, known as the ‘Diamond of Sake Rice,’ is a rare Hyogo Prefecture strain from Yamada-Nishiki. Polished to 35%, this Daiginjo delivers rich, refined flavours with a clean sweetness and subtle acidity. Enjoy chilled, at room temperature, or gently warmed for a smooth, elegant sake experience.



Rating & Review
There are no reviews yet.